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Hawks Restaurant has now opened the doors for dinner, lunch, and weekend brunch. Featuring a full service bar, patio dining by the fire, and luxurious accommodations Hawks is quickly becoming a gathering spot for the local community and beyond.
Chef/Proprietors Michael Fagnoni and Molly Hawks prepare modern American cuisine using the freshest local and seasonal ingredients. Establishing relationships with small and local farms provides the chefs access to the best ingredients, while shortening the path from farm to feast.
With two private dining rooms offering views to the pond, Hawks is the perfect setting for your next event. Whether a business function or a celebration with friends and family, Hawks offers plentiful menu selections and a service staff dedicated to your every request.
For hours of operations, contact information, and to view menus, please visit hawksrestaurant.com.
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